The Oils

Our oils

For those who love soft and delicate flavors, the Extra Virgin Olive Oil CiaoAmore is perfect raw or in cooking. Produced from land of long tradition in preserving the quality, the Extra Virgin Classic, unmistakable golden color with green reflections, is bottled in dark green glass to protect the quality.
Pomace oil from Italian olives it is particularly suited to obtain crunchiness in the production of focaccia, breads, taralli and cookies. Furthermore, the neutral savor of this oil makes it perfect for roasts and grilling. Due to its resistance to high temperatures, it is the perfect product for light and golden fried food.

Extra Virgin Olive Oil 1L

Italian Olive Pomace Oil 1L

Ingredients

Extra virgin Olive Oil

Country of Origin

Italy

Savor

Features, slightly fruity, free from extraneous savors and scents, and from defects of any nature.

Scent

fruity and free from extraneous smells.

Pomace Olive Oil 1L

Italian Olive Pomace Oil 1L

Ingredients:

Olive Peel, Pulp of Olive, Olive Stone Fragments, Water

o Country of Origin

Italy

Savor

Features, slightly fruity, free from extraneous savors and scents, and from defects of any nature.

Scent

fruity and free from extraneous smells.